Recipes / Matcha Crinkle Cookies

Matcha Crinkle Cookies

By: Sift & Simmer

These Matcha Crinkle Cookies are a fun and festive spin on soft, cakey crinkle cookies using Matcha green tea. They will be sure to melt in your mouth as you share it with friends and family this holiday season!

Matcha Crinkle Cookies

SERVINGS: 6 cookies

TIME: 2 hrs, 15min

CATEGORY: Desserts

INGREDIENTS

• 2 Tbsp avocado oil, or any light vegetable oil
• 1 large egg
• 2 Tbsp granulated sugar
• 1 packet Aiya's Sweetened Matcha To Go
• 25 g white chocolate melted
• ½ cup + 2 Tbsp all-purpose flour
• ½ tsp baking powder
• ¼ tsp baking soda
• Pinch of sea salt
• 2 Tbsp granulated sugar
• 2 Tbsp powdered sugar

DIRECTIONS

1. In a medium glass bowl, combine the oil, egg, sugar, Aiya Matcha Sweetened Matcha To Go in a bowl and whisk together.
2. In a small bowl, melt the white chocolate and let it cool slightly.
3. Add the melted white chocolate to the egg mixture and stir to incorporate.
4. Next, add the flour, baking powder, baking soda, and salt to the wet ingredients and mix with a spatula until a dough is formed.
5. Cover the bowl with plastic wrap and place the dough into the fridge to chill for at least 2 hours.
6. Add the granulated sugar to a small bowl.
7. In a separate bowl, do the same with the powdered sugar.
8. Remove the dough from the fridge and use a tablespoon or a small ice cream scoop to form balls. Roll the balls to make them smooth. Try to do this quickly as the dough can be a little sticky.
9. Dip each dough ball into the granulated sugar and coat well. Ensure that no cookie dough is peeking through. Then repeat with the powdered sugar.
10. Place the coated dough balls onto a baking sheet lined with parchment paper.
11. Repeat with the remaining cookie dough.
12. Bake at 350°F for 10-12 minutes. Let cool on the baking sheet for 1 minute before transferring to a wire rack.
13. Crinkle cookies are best enjoyed within a few days. Store the cookies in an airtight container up to 3 days.

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To learn more about the Matcha used in this recipe, click on one of the product links below.